{"id":9222,"date":"2018-07-30T16:30:41","date_gmt":"2018-07-30T19:30:41","guid":{"rendered":"http:\/\/www.revistahcsm.coc.fiocruz.br\/english\/?p=9222"},"modified":"2018-08-10T10:33:00","modified_gmt":"2018-08-10T13:33:00","slug":"a-history-of-infant-feeding","status":"publish","type":"post","link":"https:\/\/revistahcsm.coc.fiocruz.br\/english\/a-history-of-infant-feeding\/","title":{"rendered":"A History of Infant Feeding"},"content":{"rendered":"<p style=\"text-align: right;\">August 2018<\/p>\n<p style=\"text-align: left;\">This<a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC2684040\/\" target=\"_blank\" rel=\"noopener noreferrer\"> article<\/a> available online at the US National Library of Medicine explores the historical evolution of feeding practices for\u00a0an infant immediately after birth.<\/p>\n<p style=\"text-align: left;\">Researchers\u00a0Emily E Stevens, Thelma E Patrick\u00a0and\u00a0Rita Pickler provide\u00a0a review of wet nursing, the feeding bottle, and the use of formula from Ancient Roman times.<\/p>\n<div id=\"attachment_9223\" style=\"width: 459px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-9223\" class=\"wp-image-9223 size-full\" src=\"http:\/\/www.revistahcsm.coc.fiocruz.br\/english\/wp-content\/uploads\/2018\/07\/infant-feeding-fb.jpg\" alt=\"\" width=\"449\" height=\"275\" \/><p id=\"caption-attachment-9223\" class=\"wp-caption-text\">World Breastfeeding Week, 1 &#8211; 7 August.<\/p><\/div>\n<p>The <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC2684040\/\" target=\"_blank\" rel=\"noopener noreferrer\">paper\u00a0<\/a>was published in the Journal of Perinatal Education in 2009.<\/p>\n<p>Read in Manguinhos:<\/p>\n<p><a href=\"http:\/\/www.revistahcsm.coc.fiocruz.br\/english\/breastfeeding-week-1-7-august-2015\/\">Breastfeeding week. 1-7 August 2015<\/a>\u00a0&#8211; According to the Maternal and Child Nutrition Study Group, If every child was breastfed within an hour of birth, given only breast milk for their first six months of life, and continued breastfeeding up to the age of two years, about 800 000 child lives would be saved every year.<\/p>\n<p><a href=\"http:\/\/www.revistahcsm.coc.fiocruz.br\/english\/madres-y-ninos-en-hcs-manguinhos\/\">Madres y ni\u00f1os en HCS-Manguinhos<\/a>\u00a0&#8211; Una selecci\u00f3n de art\u00edculos sobre las pol\u00edticas de salud para madres y ni\u00f1os en Am\u00e9rica Latina.<\/p>\n<p><a href=\"http:\/\/www.revistahcsm.coc.fiocruz.br\/english\/medicina-y-psicologia-en-la-argentina-1935-1942\/\">Medicina y psicolog\u00eda en la Argentina, 1935-1942<\/a>\u00a0&#8211;\u00a0 El trabajo de Ana Briolotti (Conicet) indaga el uso m\u00e9dico de las t\u00e9cnicas de evaluaci\u00f3n psicol\u00f3gica en dispensarios de lactantes de Buenos Aires.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This article available online at the US National Library of Medicine explores the historical evolution of feeding practices for an infant immediately after birth. 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