Abr. 2015
Explore medicinal and culinary recipes through the ages with this collection of 16th-19th century domestic recipe manuscripts. Recipes available range from roasted peacock to chocolate cream and homemade cure for bed wetting.
Recepie of chocolate cream. Drawn from Ann’s experiences in Spain in the mid 1660s accompanying her husband Sir Richard, Charles II’s Ambassador.
Read about food and healing in HCS Manguinhos:
Oliveira, Iranilson Buriti de. The healing arts and ways of life in the geographical realm of the cangaço. Hist. cienc. saude-Manguinhos, Set 2011, vol.18, no.3, p.745-756. ISSN 0104-5970
Beltrão, Jane Felipe. The curative art of specialists in folk medicine in times of cholera: 19th century Grão-Pará. Hist. cienc. saude-Manguinhos. Set 2000, vol.6, p.833-866. ISSN 0104-5970
Camara, Maria Clara Coelho et al. Transgenic products: a scientific-production evaluation of possible food (in)security. Hist. cienc. saude-Manguinhos, Set 2009, vol.16, no.3, p.669-681. ISSN 0104-5970
Araújo, Maria da Purificação Nazaré, Costa-Souza, Jamacy and Trad, Leny Alves Bomfim. Worker diet in Brazil: a review of Brazilian scholarship on the topic. Hist. cienc. saude-Manguinhos, Dez 2010, vol.17, no.4, p.975-992. ISSN 0104-5970
